REALIZATION OF IDEAS

Omega 3-6-7-9



GET Effective Omega 3-6-7-9 is formulated with 100% natural fatty acids. All extracted fats are unprocessed (unheated) and unrefined. There are only a few fats that should be heated (more about these fats below). We eat more than enough of the unhealthy processed fats (including trans fats and too many saturated fats found in grain fed animal products.) What most of us lack is the antioxidant rich healthy fatty acids found in unprocessed foods and oils.

 
Omega 3 and 6 oils are considered essential because the body requires them, but cannot make them. We have to get them from our food.
 
Omega 3 is extracted from cold water salmons which contains has high concentration in omega-3 fatty acids and Vitamin E, Docosahexanoic acid (DHA) and Eicosapentaenoic acid (EPA) which cannot be produced by the body, and has to be obtained from alternative food sources. The DHA and EPA in the Omega 3 plays an important role in brain function as well as in growth and development. They also reduce inflammation and are believed to reduce the risk of chronic diseases such as heart disease, arthritis and cancer. They are highly concentrated in the brain and appear to be important for memory and performance. They are found abundantly in flax, fish such as salmon and walnuts.
 
There are 3 types of omega 3-6 fatty acids:
ALA or alpha linolenic acid
EPA or eicosapentaenoic acid
DHA or docosahexenoic acid
DPA or docosapentaenoic acid
 
 
ALA is found in plant foods such as flax, chia seeds, hemp seeds and walnuts.
 
EPA and DHA is created by marine microalgae which are consumed by fish. The most abundant amounts are found in oily fish such as herring, sardines, mackerel, salmon, halibut, tuna, krill and green-lipped mussels.
 
While much of the research has been done on EPA and DHA from marine life, ALA also has many benefits.
 
ALA is the "parent" to EPA,DHA and DPA. In other words, ALA is converted to EPA,DHA and DPA in our bodies. While the rate of conversion is generally low, women seem to be able to more easily convert ALA to EPA and DHA.
 
If you eat the Standard American Diet, it is likely that you get plenty of Omega 6's from grain fed meat, processed oils and other processed foods. Our diet now includes huge amounts of processed oils that are extracted from plants and used for cooking or in prepared foods. These oils (such as processed corn oil, safflower oil, cottonseed oil, peanut oil, soybean oil) are primarily Omega 6.
 
 
While we need the Omega 6 in our diets, we need them to be unprocessed and unrefined instead of the plentiful processed types of oils. Healthy omega-6 fatty acids can be found in borage, primrose oils and grass fed beef.
 
Omega 7 fatty acid is found in sea buckthorn and macademia oils. This healthy fat has been found to be beneficial for skin, urogenital and digestive health. It contains palmitoleic acid, a monosaturated fatty acid which is a naturally occurring component of healthy skin and tissues. It is a highly effective antioxidant. It is also a strong emollient that soothes and moisturizes the skin and also promotes tissue regeneration.
 
This fatty acid has also been found to support the mucous membranes that line the digestive tract, the upper respiratory track and the vagina.
 
Omega 9 fatty acid is monounsaturated fats that are from a family of unsaturated fats commonly found in vegetable and animal fats. These fatty acids also are known as oleic acids or monounsaturated fats. They can often be found in sunflower, olive and nut oils. Unlike the essential fatty acids, these healthy fats are produced by the body, but are also beneficial when obtained in food.
 
Research has shown that omega 9 fatty acids, commonly referred to as monunsaturated, can help reduce the risk of cardiovascular disease and stroke. Because they have been shown to increase HDL ("good") cholererol and decrease LDL ("bad") cholesterol, they help eliminate plaque buildup in the arteries, which may cause heart attack or stroke. Sunflower oil is uniquely high in monounsaturated (omega 9) fat, as well as low in saturated fat and has no trans fat.
 
GET Effective Omega 3-6-7-9 may help to:
· reduce inflammation
· reduce depression
· reduce arthritis
· reduce risk of heart disease
· reduce risk of strokes
· lower triglycerides
· alleviate skin disorders
· alleviate asthma
· reduce macular degeneration
· control blood clotting and building cell membranes in the brain
· maintain and improve the brain health
· prevent cardiovascular diseases and cancer
· lowering the cholesterol and reducing the risk of heart attack
· generate normal growth and development
· Improve immunity
· fight against aging
· improves blood pressure
· acts as an anti-inflammatory
· reduces free radicals
· reduces risk of breast cancer
· reduces menopausal symptoms
 
Direction: Adults take 1-2 capsules 3 times daily or as advised by healthcare professional.
 
Package size: 100 soft gelatin capsules / bottle.
 
Active Ingredients:
Fish Oil-Natural 333mg
which provides
Omega-3 Marine Triglycerides 100mg
Equivalent. Eicosapentaenoic acid 60mg
Equivalent. Docosahexaenoic acid 40mg
Linseed Oil 333mg
which provides
Equivalent. Linolenic acid 165mg
Equivalent. Linoleic acid 40mg
Evening Primrose Oil 333mg
which provides
Equivalent. Gama Linolenic acid 60mg
 
Store below 30°C in a dry place.
 
No added sugar, starch, yeast, gluten, flavour or preservatives.
 
This Product is developed and manufactured in GMP, HACCP and ISO9001:2015 certified facilities in Singapore with Pharmaceutical Grade ingredients.
 
 
 
The literature in this website is intended as general information only and is not meant to replace the services or recommendations of a qualified healthcare professional. The reliance on this information is solely based on the reader discretion.